El Pimpi Winery

El Pimpi Winery

Description

To talk about gastronomy, culture and tradition in Malaga is to talk about El Pimpi. Located in an 18th century mansion, this winery has been an exceptional ambassador of good food and the best wines of the land for more than half a century. A peculiar place that has wonderful views from its terrace to the Alcazaba and the Roman Theater, although the most surprising thing is its interior, decorated with centuries-old ornaments, photos and barrels signed by personalities from the world of flamenco, politics and art.

 

Experiences

The care for the selection of local products is one of the main pillars of the philosophy defended by this institution, therefore, within its historic walls you can taste fresh, seasonal products from our own orchard and in some cases exclusive products such as chestnut ham. Such is the commitment to traditions, culture and at a social level that in 2017 The El Pimpi Foundation was created.

Eating at El Pimpi is not only to savor the history of Malaga in the best atmosphere, it is also to collaborate so that this joy extends beyond its walls.

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Quitapenas Winery

Quitapenas Winery

Description

Bodegas Quitapenas was founded in 1880.
A business run by Francisco Suárez Pineda, where, in addition to drinking his fantastic wines, he trusted everyone, and that is why it became the meeting point for those who traveled to Malaga from different parts of the province.
Those who stopped there, began to call it “the house of the one who takes away our sorrows”.

After almost 150 years of history, Quitapenas is still a 100% family company, managed today by the 5th generation.
They are currently an international benchmark in the quality of their wines, currently producing more than 30 references among whites, reds, sweets, sparkling wines, vermouths, etc.
Avant-garde, tradition and high quality go hand in hand in this winery, the only one you can visit in the municipality of Malaga.

In 1880, Francisco Suárez made the people of Malaga happy with his wines, today, we make the whole world happy with our wines.

Experiences

We can demonstrate the quality of our wines, but we can also explain it.
Bodegas Quitapenas has been a pioneer in wine tourism in the province of Malaga, receiving in 2019, about 15,000 people.

That is why we offer a wide range of wine tourism, with activities such as:

  • Tasting of 3 wines produced by Bodegas Quitapenas accompanied by an Andalusian snack.
  • Tasting of 3 wines accompanied with Iberian ham or cured cheese
  • Tasting glass in hand where you can enjoy wines with an age of more than 50 years taken directly from the barrel at the time of tasting.

In all our activities, we make a journey through the history of the wines of Malaga in parallel to the history of Bodegas Quitapenas, as well as curiosities of the winery and its elaborations.
You can visit the museum area, where we have an exhibition of machinery and work tools from more than 140 years of history of the winery, as well as some bottles of wine, some of them, with more than 60 years old.

In addition, the 1,200 sq. m. breeding hall, with a capacity for events for 600 people, has hosted numerous professional and social events (concerts, model fashion shows, vehicle presentations, weddings, baptisms and communions, corporate events, product presentations, MICE segment).

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Contact

Carretera de Guadalmar, 12, 29004 - Málaga.

+34 952 24 75 95
bodegas@quitapenas.es
www.quitapenas.es
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Viajar con Mucho Gusto

Viajar con Mucho Gusto

Description

Wholesale-retail-receptive travel agency specialized in wine and gastronomic tourism.

Experiences

  • 1-day experiences based on proximity, which will include an excursion/visit to a winery, craft brewery, etc. with a lunch of typical products in a local restaurant with local products Km. 0.
  • Weekend experiences (1, 2 or 3 nights), which in addition to increasing the visits and/or meals of the previous point, will include accommodation in the area and suggestions of other gastronomic and cultural proposals that enrich the trip such as bread making, cheese, olive oil mills, etc.
  • Longer experiences: initially based on groups of 8 people that will be of longer duration (7 nights approximately) and covering a wider area of the region or autonomous community or other neighboring and enriching the variety it can offer in terms of types of wines, gastronomy, etc.. always including transportation in minivan or minibus accompanied by a driver-guide.
  • Great experiences: overseas routes, river cruises, etc.
  • Premium” experiences: 5* accommodations, unique experiences, Michelin-starred restaurants, etc.
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