Quitapenas Winery

Quitapenas Winery

Description

Bodegas Quitapenas was founded in 1880.
A business run by Francisco Suárez Pineda, where, in addition to drinking his fantastic wines, he trusted everyone, and that is why it became the meeting point for those who traveled to Malaga from different parts of the province.
Those who stopped there, began to call it “the house of the one who takes away our sorrows”.

After almost 150 years of history, Quitapenas is still a 100% family company, managed today by the 5th generation.
They are currently an international benchmark in the quality of their wines, currently producing more than 30 references among whites, reds, sweets, sparkling wines, vermouths, etc.
Avant-garde, tradition and high quality go hand in hand in this winery, the only one you can visit in the municipality of Malaga.

In 1880, Francisco Suárez made the people of Malaga happy with his wines, today, we make the whole world happy with our wines.

Experiences

We can demonstrate the quality of our wines, but we can also explain it.
Bodegas Quitapenas has been a pioneer in wine tourism in the province of Malaga, receiving in 2019, about 15,000 people.

That is why we offer a wide range of wine tourism, with activities such as:

  • Tasting of 3 wines produced by Bodegas Quitapenas accompanied by an Andalusian snack.
  • Tasting of 3 wines accompanied with Iberian ham or cured cheese
  • Tasting glass in hand where you can enjoy wines with an age of more than 50 years taken directly from the barrel at the time of tasting.

In all our activities, we make a journey through the history of the wines of Malaga in parallel to the history of Bodegas Quitapenas, as well as curiosities of the winery and its elaborations.
You can visit the museum area, where we have an exhibition of machinery and work tools from more than 140 years of history of the winery, as well as some bottles of wine, some of them, with more than 60 years old.

In addition, the 1,200 sq. m. breeding hall, with a capacity for events for 600 people, has hosted numerous professional and social events (concerts, model fashion shows, vehicle presentations, weddings, baptisms and communions, corporate events, product presentations, MICE segment).

Contact

Carretera de Guadalmar, 12, 29004 - Málaga.

+34 952 24 75 95
bodegas@quitapenas.es
www.quitapenas.es
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Carpe Diem Winery

Carpe Diem Winery

Description

Carpe Diem Wineries is located in the Malaga municipality of Mollina. Lands full of vineyards, culture and a close connection with the countryside. A contemporary winery, open to diversity, with an area of 20,000 m2 and capacity for 5,040,000 liters for red, white and sweet wines.

Bodegas Carpe Diem wines present a great variety under two denominations, D.O.P. Málaga, for naturally sweet wines and liqueur wines and D.O.P. Sierras de Málaga, for white, red and rosé wines. Mediterranean wines, full of ethereal passion. And for example, a button: our frizzante Etéreo, explosive, elegant and full of life.

The company was born as a result of the acquisition of the historic Scholz Winery for aging and solera wines, originally located in the capital of Malaga. From 1977 to 1993, bulk wine was sold to different wineries in the province. In 1993, as a result of the initiative and intense work of SCAAVO and its partners, the marketing of bottled wines in its wineries began, and more recently, in 2022, the cooperative’s wineries took on the name of its brand. recognized and become Carpe Diem Wineries, launching into the market a rejuvenated version of their most recognized Gadea Tinto, Montespejo Blanco and Carpe Diem wines, in addition to new brands such as Solano, a single-varietal Merlot red wine, or the new blends of their most popular products. new Apiane, Ethereal and Unfaithful.

Almost half a century later, Bodegas Carpe Diem continues to be at the forefront, training and working daily to offer the best service. And the fact is that transformation and the desire to innovate is what leads Bodegas Carpe Diem to be one of the main companies in the sector in the national territory.

Experiences

Next, you visit the Nave Málaga, where the winery’s traditional wines are located, and take a tour of the oil mill. The experience ends with a sensory paired tasting of wines and oils. SCAAVO and Bodegas Carpe Diem have created a new wine-oil tourism experience that combines the vineyard and the olive grove. This is a unique tour in Andalusia. The activity, lasting between 45 and 60 minutes, begins with the reception of visitors where the importance and value of the land in this northern enclave of the province of Malaga is contextualized. Next, a video is displayed that presents the winery, the oil mill and the dressing section, as well as explaining the technical details and production processes in each of the sections.

Next, you visit the Nave Málaga, where the winery’s traditional wines are located, and take a tour of the oil mill. The experience ends with a sensory paired tasting of wines and oils.

More information info@scaavo.com or at https://bodegascarpediem.com/#experiencia

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Viajar con Mucho Gusto

Viajar con Mucho Gusto

Description

Wholesale-retail-receptive travel agency specialized in wine and gastronomic tourism.

Experiences

  • 1-day experiences based on proximity, which will include an excursion/visit to a winery, craft brewery, etc. with a lunch of typical products in a local restaurant with local products Km. 0.
  • Weekend experiences (1, 2 or 3 nights), which in addition to increasing the visits and/or meals of the previous point, will include accommodation in the area and suggestions of other gastronomic and cultural proposals that enrich the trip such as bread making, cheese, olive oil mills, etc.
  • Longer experiences: initially based on groups of 8 people that will be of longer duration (7 nights approximately) and covering a wider area of the region or autonomous community or other neighboring and enriching the variety it can offer in terms of types of wines, gastronomy, etc.. always including transportation in minivan or minibus accompanied by a driver-guide.
  • Great experiences: overseas routes, river cruises, etc.
  • Premium” experiences: 5* accommodations, unique experiences, Michelin-starred restaurants, etc.

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Nilva Winery

Nilva Winery

Description

I am Argimiro Martínez Moreno, Agronomist Engineer. Born and raised in the hamlet of Torre de Uchea (Hellín, Albacete) in the heart of a family of small wine growers and, after different professional experiences in the world of engineering, I discovered Manilva and its vineyards in 2011. Here I have reconnected with the countryside and the simple village life in a natural environment of incomparable beauty.
Manilva is a coastal town in Malaga, on the Costa del Sol, which has traditionally lived from the vineyard, specifically, the Muscat of Alexandria grape. As a consequence of the urban bubbles that this region has suffered, 70% of the vineyards have disappeared in the last 25 years. And those that still survive are in serious danger of disappearing.
Confidence in the future of Manilva and its vineyards led me in 2014 to create the company NILVA ENOTURISMO and undertake a complex, difficult and uncertain, but very exciting project: Our company NILVA leads the Manilva Vineyard Recovery Project, with which we intend to recover and save the old Muscatel vines, produce wines of the highest quality and share with visitors the experience of the landscape, the vineyard and the wine through Wine Tourism, making guided tours to CIVIMA (Interpretation Center Vineyards of Manilva), NILVA winery and Viña del Peñoncillo, with magnificent views of the Mediterranean Sea and where we conduct tastings and tastings of the wines we produce.

Awards:
Our project SALVEMOS LAS VIÑAS DE MANILVA has won the SKAL INTERNATIONAL AWARD FOR SUSTAINABLE TOURISM 2019.

Experiences

A) NILVA WINE EXPERIENCE

Through our guided tour you will discover a surprising Manilva. Starting the visit at the CIVIMA (Centro de Interpretación Viñas de Manilva) you will make a tour of the viticulture of Manilva from the sixteenth century to the present day through the Viticulture, Oenology and Harvest Rooms. Next, you will visit the NILVA winery where the original and exclusive wines made with the Muscatel variety are produced. Afterwards, we visit the Peñoncillo vineyard, with extraordinary views of the Mediterranean Sea and where the wines produced by NILVA are tasted.
In summer, this visit takes place in the afternoon-evening to enjoy the spectacle of the sunset overlooking the Mediterranean.

Guided Tour:

– CIVIMA (Centro de Interpretación Viñas de Manilva):

o Audiovisual Room
o Viticulture Room
o Oenology Room
o Grape Harvest Room

– Bodega NILVA
– Viña del Peñoncillo
– Wine and tapas tasting.

Estimated duration: 2 hours.

B) PERSONALIZED VISITS

– Activities for special groups, corporate events, tailor-made tastings, training
– Ask us for an offer and we will study your proposal.

C) PROPOSALS FOR CORPORATE EVENTS

– Activities for special groups, corporate events, tailor-made tastings, training
– Ask us for an offer and we will study your proposal.

Contact

Calle Doctor Álvarez Leiva, 2 (Next to Manilva Fire Station) 29691 MANILVA (Málaga)

+34 609 290 370 info@nilva.es https://nilva.es/
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BadMan Wines Winery

BadMan Wines Winery

Description

The BAD MAN WINES project began in 2016, from the dream of two young winemakers, Simbad Romero and Manuel Carrizosa with the intention of offering something new and fresh in the Serranía de Ronda. Their idea was clear, to achieve wines that express the very special and unique characteristics that the terroir of the area possesses, a privileged place with a lot of history and a great viticultural potential where to develop their way of understanding winemaking.

To this end, they work mainly with single-varietal wines in which the personality of the different varieties can be found in their interaction with the soil. They pamper the vineyard throughout the year to get the best possible grapes, practicing organic viticulture and respectful with the environment, then in the winery they make use of various winemaking techniques, taking care of every detail and thus obtaining a very handmade and exclusive quality product. They can be considered signature wines, elegant, modern and expressive. We have sought to accompany the product with an innovative design by our designer Isaac Estepa.

Experiences

Visit to the winery, where the project is explained, the philosophy of work, history, etc. and a tasting of 4-5 wines paired with some local products. There is the possibility of offering a flamenco guitar concert with the tasting.

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